Description
A blend of eating apples from Sunrise Orchards in Vermont and a Basque bittersweet apple blend. Native yeast fermentation in stainless steel and aged for 3-6 months. Complex and assertive with a vibrant acidity. 6.2%abv
A blend of eating apples from Sunrise Orchards in Vermont and a Basque bittersweet apple blend. Native yeast fermentation in stainless steel and aged for 3-6 months. Complex and assertive with a vibrant acidity. 6.2%abv
Size | Growler – I have one to exchange, Growler – I need a bottle (+$4.99) |
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